ASEPTIC YELLOW PAPAYA PUREE

“RAINBOW’ VARIETY

                  PACKED BY TROPICAL HAWAIIAN PRODUCTS

 

 

 

 

BRIX:                                     11.5 – 13.00

 

ACIDITY:                              0.38 - 0.78%

 

PH:                                          3.49 - 3.76*

 

FINISH:                                 .010 SCREEN

 

COLOR:                                 YELLOW

 

FLAVOR:                               TYPICAL OF SWEET PAPAYA, NO OFF FLAVORS

 

TOTAL PLATE COUNT:   MAX  2,000-3,100/gm

 

YEAST AND MOLD:           MAX 500/gm

 

PACKAGE:                          40 LB ASEPTIC BAG IN CORREGATED BOX                                                        

                                               445 LB ASEPTIC BAG IN OPEN HEAD STEEL DRUM

 

 

 

 

*5 grams U.S.P. citric acid/kilo puree added to adjust pH to approximately 3.6