RASPBERRY JUICE CONCENTRATE
Bayas
Del Sur - Chile
DESCRIPTION: Concentrated and unfermented
red raspberry juice processed from sound, ripe and fresh raspberries. No sugars, preservatives or colors are
added.
TECHNICAL SPECIFICATIONS:
Brix 65° + 0.5
pH
2.7-3.2
Acidity 10.5%
- 14.5% W/W Citric Acid
Color @ 520 nm (10.5° Brix) Min
0.6 (Milton Roy Spectronic20-p) (McIllvaine
ph 3.2 buffer)
Color Ratio Min 1.9
(Color @ 520/ @ 430 nm)
Turbidity (10.5 Brix) Max
30 MTU (Orbeco-Hellige 965-10)
Insoluble Solids Negative
Pectin
Negative
Additives Negative
Total Plate Count Max
500 cfu/gr
Mold Count Max 20
cfu/gr
Yeast Count Max 100 cfu/gr
Coliform Group Negative
SHIPPING AND CONTAINER MATERIAL
Drums: Metallic open head drums,
55 gallons, with two polybags
Transport: -18°C/0°F
40' Reefer Container, (up to 75 drums) per Reefer
PRODUCTION PERIOD
February-April